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Phosphorus is a key component of the resource demands for meat, eggs, and dairy production in the United States
Department of Natural Resource Sciences, McGill University, QC, Canada.ORCID iD: 0000-0002-8081-2126
Department of Ecology and Evolutionary Biology, University of Kansas, USA.
Institute for Sustainable Futures, University of Technology, Sydney, Australia.
Department of Civil, Environmental, and Ocean Engineering, Stevens Institute of Technology, Hoboken, USA.
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2014 (English)In: Proceedings of the National Academy of Sciences of the United States of America, ISSN 0027-8424, E-ISSN 1091-6490, Vol. 111, no 46, p. E4906-E4907Article in journal, Letter (Refereed) Published
Place, publisher, year, edition, pages
Washington, United States: National Academy of Sciences , 2014. Vol. 111, no 46, p. E4906-E4907
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Environmental Sciences
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URN: urn:nbn:se:liu:diva-151251DOI: 10.1073/pnas.1417759111ISI: 000345153300001PubMedID: 25385650Scopus ID: 2-s2.0-84911903245OAI: oai:DiVA.org:liu-151251DiVA, id: diva2:1248119
Available from: 2018-09-14 Created: 2018-09-14 Last updated: 2018-09-18Bibliographically approved

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Metson, Genevieve

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