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  • 1.
    BROOKS, SL
    et al.
    CRANFIELD INST TECHNOL,CTR BIOTECHNOL,CRANFIELD MK43 0AL,BEDS,ENGLAND; .
    HIGGINS, IJ
    CRANFIELD INST TECHNOL,CTR BIOTECHNOL,CRANFIELD MK43 0AL,BEDS,ENGLAND; .
    NEWMAN, JD
    CRANFIELD INST TECHNOL,CTR BIOTECHNOL,CRANFIELD MK43 0AL,BEDS,ENGLAND; .
    TURNER, APF
    Cranfield University, UK.
    BIOSENSORS FOR PROCESS-CONTROL1991In: Enzyme and microbial technology, ISSN 0141-0229, E-ISSN 1879-0909, Vol. 13, no 12, p. 946-955Article, review/survey (Refereed)
    Abstract [en]

    Biosensors have been extensively studied during the last 20 years, and a myriad of laboratory biosensors have been developed. Improvements are required in biosensor design and performance before they become widely accepted in industrial process monitoring. However, as the biotechnology industry expands, biosensors may become more acceptable because, despite their limitations, they are the only devices capable of delivering the information required.

  • 2.
    DAVIS, G
    et al.
    UNIV OXFORD,ORGAN CHEM LAB,OXFORD OX1 3QR,ENGLAND; CRANFIELD INST TECHNOL,CTR BIOTECHNOL,CRANFIELD MK43 0AL,BEDS,ENGLAND; .
    HILL, HAO
    UNIV OXFORD,ORGAN CHEM LAB,OXFORD OX1 3QR,ENGLAND; CRANFIELD INST TECHNOL,CTR BIOTECHNOL,CRANFIELD MK43 0AL,BEDS,ENGLAND; .
    ASTON, WJ
    UNIV OXFORD,ORGAN CHEM LAB,OXFORD OX1 3QR,ENGLAND; CRANFIELD INST TECHNOL,CTR BIOTECHNOL,CRANFIELD MK43 0AL,BEDS,ENGLAND; .
    HIGGINS, IJ
    UNIV OXFORD,ORGAN CHEM LAB,OXFORD OX1 3QR,ENGLAND; CRANFIELD INST TECHNOL,CTR BIOTECHNOL,CRANFIELD MK43 0AL,BEDS,ENGLAND; .
    TURNER, APF
    Cranfield University, UK.
    BIOELECTROCHEMICAL FUEL-CELL AND SENSOR BASED ON A QUINOPROTEIN, ALCOHOL-DEHYDROGENASE1983In: Enzyme and microbial technology, ISSN 0141-0229, E-ISSN 1879-0909, Vol. 5, no 5, p. 383-388Article in journal (Refereed)
    Abstract [en]

    n/a

  • 3.
    HALL, GF
    et al.
    ; .
    BEST, DJ
    ; .
    TURNER, APF
    Cranfield University, UK.
    AMPEROMETRIC ENZYME ELECTRODE FOR THE DETERMINATION OF PHENOLS IN CHLOROFORM1988In: Enzyme and microbial technology, ISSN 0141-0229, E-ISSN 1879-0909, Vol. 10, no 9, p. 543-546Article in journal (Refereed)
    Abstract [en]

    n/a

  • 4.
    Tothill, IE
    et al.
    ; .
    Newman, JD
    ; .
    White, SF
    ; .
    Turner, APF
    Cranfield University, UK.
    Monitoring of the glucose concentration during microbial fermentation using a novel mass-producible biosensor suitable for on-line use1997In: Enzyme and microbial technology, ISSN 0141-0229, E-ISSN 1879-0909, Vol. 20, no 8, p. 590-596Article in journal (Refereed)
    Abstract [en]

    A flow-injection analysis system was combined with a mass producible, disposable biosensor and was used to monitor glucose concentrations during several microbial fermentations. The biosensor was manufactured using thick film, screen printing technology. Unlike previous devices of this type, the biosensor was designed to make multiple measurements over extended periods rather than to operate as a one-shot sensor. One yeast, one lactic acid, and three E. coli bioreactor cultures were tested using either defined or complex media. Results from the sensor were compared with a standard spectrophotometric test kit. In samples containing glucose concentrations within the range of the biosensor and the test kit, good correlations were obtained between the two methods. In addition to glucose, microbial growth and pH were recorded. (C) 1997 by Elsevier Science Inc.

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