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Gustavsson, Robert
Publications (8 of 8) Show all publications
Tran, T., Martinsson, E., Gustavsson, R., Tronarp, O., Nilsson, M., Hansson, K. R., . . . Aili, D. (2022). Process integrated biosensors for real-time monitoring of antibodies for automated affinity purification. Analytical Methods, 14(44), 4555-4562
Open this publication in new window or tab >>Process integrated biosensors for real-time monitoring of antibodies for automated affinity purification
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2022 (English)In: Analytical Methods, ISSN 1759-9660, E-ISSN 1759-9679, Vol. 14, no 44, p. 4555-4562Article in journal (Refereed) Published
Abstract [en]

Therapeutic monoclonal antibodies (mAbs) provide new means for treatments of a wide range of diseases and comprise a large fraction of all new approved drugs. Production of mAbs is expensive compared to conventional drug production, primarily due to the complex processes involved. The affinity purification step is dominating the cost of goods in mAb manufacturing. Process intensification and automation could reduce costs, but the lack of real-time process analytical technologies (PAT) complicates this development. We show a specific and robust fiber optical localized surface plasmon resonance (LSPR) sensor technology that is optimized for in-line product detection in the effluent in affinity capture steps. The sensor system comprises a flow cell and a replaceable sensor chip functionalized with biorecognition elements for specific analyte detection. The high selectivity of the sensor enable detection of mAbs in complex sample matrices at concentrations below 2.5 mu g mL(-1). In place regeneration of the sensor chips allowed for continuous monitoring of multiple consecutive chromatographic separation cycles. Excellent performance was obtained at different purification scales with flow rates up to 200 mL min(-1). This sensor technology facilitates efficient column loading, optimization, and control of chromatography systems, which can pave the way for continuous operation and automation of protein purification steps.

Place, publisher, year, edition, pages
Royal Society of Chemistry, 2022
National Category
Analytical Chemistry
Identifiers
urn:nbn:se:liu:diva-189942 (URN)10.1039/d2ay01567f (DOI)000877122600001 ()36314900 (PubMedID)
Note

Funding Agencies|European Unions Horizon 2020 research and innovation program under the Marie Skodowska-Curie grant [841373]; Swedish Innovation Agency (VINNOVA) [2016-04120, 2019-00130]

Available from: 2022-11-15 Created: 2022-11-15 Last updated: 2023-05-09Bibliographically approved
Gustavsson, R. (2018). Development of soft sensors for monitoring and control of bioprocesses. (Doctoral dissertation). Linköping: Linköping University Electronic Press
Open this publication in new window or tab >>Development of soft sensors for monitoring and control of bioprocesses
2018 (English)Doctoral thesis, comprehensive summary (Other academic)
Abstract [en]

In the manufacture of bio-therapeutics the importance of a well-known process is key for a high product titer and low batch to batch variations. Soft sensors are based on the concept that online sensor signals can be used as inputs to mathematical models to derive new valuable process information. This information could then be used for better monitoring and control of the bioprocess.

The aim of the present thesis has been to develop soft sensor solutions for upstream bioprocessing and demonstrate their usefulness in improving robustness and increase the batch-to-batch reproducibility in bioprocesses. The thesis reviews the potential and possibilities with soft sensors for use in production of bio-therapeutics to realize FDA´s process analytical technology (PAT) initiative. Modelling and hardware sensor alternatives which could be used in a soft sensor setup are described and critically analyzed. Different soft sensor approaches to control glucose feeding in fed-batch cultures of Escherichia coli are described. Measurements of metabolic fluxes and specific carbon dioxide production was used as control parameters to increase product yield and decrease the variability of produced recombinant proteins. Metabolic heat signals were used in uninduced cultures to estimate and control the specific growth rate at a desired level and thereby also estimate the biomass concentration online. The introduction of sequential filtering of the signal enabled this method to be used in a down-scaled system. The risk and high impact of contaminations in cell cultures are also described. An in situ microscope (ISM) was used as an online tool to estimate cell concentration and also to determine cell diameter size which enabled the detection of contaminant cells at an early stage.

The work presented in this thesis supports the idea that soft sensors can be a useful tool in the strive towards robust and reliable bioprocesses, to ensure high product quality and increased economic profit.

Place, publisher, year, edition, pages
Linköping: Linköping University Electronic Press, 2018. p. 55
Series
Linköping Studies in Science and Technology. Dissertations, ISSN 0345-7524 ; 1954
National Category
Biological Sciences Bioprocess Technology
Identifiers
urn:nbn:se:liu:diva-152439 (URN)10.3384/diss.diva-152439 (DOI)9789176852071 (ISBN)
Public defence
2018-10-26, Planck, Fysikhuset, Campus Valla, Linköping, 13:00 (Swedish)
Opponent
Supervisors
Available from: 2018-10-31 Created: 2018-10-31 Last updated: 2019-09-30Bibliographically approved
Mandenius, C.-F. & Gustavsson, R. (2016). Soft sensor design for bioreactor monitoring and control. In: Carl-Fredrik Mandenius (Ed.), Bioreactors: design, operation and novel application (pp. 391-420). Weinheim: Wiley-VCH Verlagsgesellschaft
Open this publication in new window or tab >>Soft sensor design for bioreactor monitoring and control
2016 (English)In: Bioreactors: design, operation and novel application / [ed] Carl-Fredrik Mandenius, Weinheim: Wiley-VCH Verlagsgesellschaft, 2016, p. 391-420Chapter in book (Other academic)
Place, publisher, year, edition, pages
Weinheim: Wiley-VCH Verlagsgesellschaft, 2016
Keywords
Bioteknik
National Category
Industrial Biotechnology Production Engineering, Human Work Science and Ergonomics
Identifiers
urn:nbn:se:liu:diva-129321 (URN)978-35-2733-768-2 (ISBN)
Available from: 2016-06-16 Created: 2016-06-16 Last updated: 2019-01-22Bibliographically approved
Gustavsson, R., Lukasser, C. & Mandenius, C.-F. (2015). Control of specific carbon dioxide production in a fed-batch culture producing recombinant protein using a soft sensor. Journal of Biotechnology, 200, 44-51
Open this publication in new window or tab >>Control of specific carbon dioxide production in a fed-batch culture producing recombinant protein using a soft sensor
2015 (English)In: Journal of Biotechnology, ISSN 0168-1656, E-ISSN 1873-4863, Vol. 200, p. 44-51Article in journal (Refereed) Published
Abstract [en]

The feeding of a fed-batch cultivation producing recombinant protein was controlled by a soft sensor setup. It was assumed that the control approach could be based on the cells production of carbon dioxide and that this parameter indicates the metabolic state occurring at induced protein expression. The soft sensor used the on-line signals from a carbon dioxide analyser and a near-infrared (NIR) probe for biomass to estimate the specific production rate (q(CO2)). Control experiments were carried out with various q(CO2) set-points where we observe that the feeding of nutrients to the culture could easily be controlled and resulted in a decreased variability compared to uncontrolled cultivations. We therefore suggest that this control approach could serve as an alternative to other commonly applied methods such as controlling the cells overflow metabolism of acetate or the cells specific growth rate. However, further studies of the internal metabolic fluxes of CO2 during protein expression would be recommended for a more precise characterization of the relationship between q(CO2) and protein expression in order to fully interpret the control behaviour.

Place, publisher, year, edition, pages
Elsevier, 2015
Keywords
Reproducibility; Variance; Carbon dioxide production rate; Bioprocess regulation; Monitoring; Software sensor
National Category
Biological Sciences
Identifiers
urn:nbn:se:liu:diva-117361 (URN)10.1016/j.jbiotec.2015.02.030 (DOI)000352017700009 ()25746902 (PubMedID)
Available from: 2015-04-24 Created: 2015-04-24 Last updated: 2019-01-22Bibliographically approved
Mandenius, C.-F. & Gustavsson, R. (2015). Mini-review: soft sensors as means for PAT in the manufacture of bio-therapeutics. Journal of chemical technology and biotechnology (1986), 90(2), 215-227
Open this publication in new window or tab >>Mini-review: soft sensors as means for PAT in the manufacture of bio-therapeutics
2015 (English)In: Journal of chemical technology and biotechnology (1986), ISSN 0268-2575, E-ISSN 1097-4660, Vol. 90, no 2, p. 215-227Article, review/survey (Refereed) Published
Abstract [en]

This mini-review discusses how soft sensors can contribute to accomplish FDAs process analytical technology (PAT) ambitions in the manufacture of bio-therapeutics. Focus is on applications with protein-based drugs (proteins, antibodies), but also gene therapy vectors as well as cell cultures are considered where chemical and bio-analytical as well as mathematical and statistical methods are used as tools. An overview of existing soft sensor alternatives and how these can be configured to meet typical industrial needs is provided. It is noted how several of these needs coincide with the PAT regulatory incentives but do also address process economic aspects of bio-therapeutic manufacture. Evaluation of soft sensor alternatives is highlighted in relation to the production targets, quality attributes and the specification of these as well as shortcomings and needs for further improvements.

Place, publisher, year, edition, pages
Wiley, 2015
Keywords
Bioprocesses; Bioreactors; Monitoring; Process Control
National Category
Biological Sciences
Identifiers
urn:nbn:se:liu:diva-114232 (URN)10.1002/jctb.4477 (DOI)000347778100002 ()
Available from: 2015-02-16 Created: 2015-02-16 Last updated: 2019-01-22
Paulsson, D., Gustavsson, R. & Mandenius, C.-F. (2014). A Soft Sensor for Bioprocess Control Based on Sequential Filtering of Metabolic Heat Signals. Sensors, 14(10), 17864-17882
Open this publication in new window or tab >>A Soft Sensor for Bioprocess Control Based on Sequential Filtering of Metabolic Heat Signals
2014 (English)In: Sensors, E-ISSN 1424-8220, Vol. 14, no 10, p. 17864-17882Article in journal (Refereed) Published
Abstract [en]

Soft sensors are the combination of robust on-line sensor signals with mathematical models for deriving additional process information. Here, we apply this principle to a microbial recombinant protein production process in a bioreactor by exploiting bio-calorimetric methodology. Temperature sensor signals from the cooling system of the bioreactor were used for estimating the metabolic heat of the microbial culture and from that the specific growth rate and active biomass concentration were derived. By applying sequential digital signal filtering, the soft sensor was made more robust for industrial practice with cultures generating low metabolic heat in environments with high noise level. The estimated specific growth rate signal obtained from the three stage sequential filter allowed controlled feeding of substrate during the fed-batch phase of the production process. The biomass and growth rate estimates from the soft sensor were also compared with an alternative sensor probe and a capacitance on-line sensor, for the same variables. The comparison showed similar or better sensitivity and lower variability for the metabolic heat soft sensor suggesting that using permanent temperature sensors of a bioreactor is a realistic and inexpensive alternative for monitoring and control. However, both alternatives are easy to implement in a soft sensor, alone or in parallel.

Place, publisher, year, edition, pages
MDPI, 2014
Keywords
bioprocess control; bio-calorimetry; software sensors; soft sensor implementation; bioprocess user interface
National Category
Biological Sciences
Identifiers
urn:nbn:se:liu:diva-112839 (URN)10.3390/s141017864 (DOI)000344455700001 ()25264951 (PubMedID)
Available from: 2015-01-08 Created: 2014-12-17 Last updated: 2022-02-10
Gerlach, I., Bruening, S., Gustavsson, R., Mandenius, C.-F. & Hass, V. C. (2014). Operator training in recombinant protein production using a structured simulator model. Journal of Biotechnology, 177, 53-59
Open this publication in new window or tab >>Operator training in recombinant protein production using a structured simulator model
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2014 (English)In: Journal of Biotechnology, ISSN 0168-1656, E-ISSN 1873-4863, Vol. 177, p. 53-59Article in journal (Refereed) Published
Abstract [en]

Model-based operator training simulators ( OTS) could be powerful tools for virtual training of operational procedures and skills of production personnel in recombinant protein processes. The applied model should describe critical events in the bioprocess so accurately that the operators ability to observe and alertly act upon these events is trained with a high degree of efficiency. In this work is shown how this is accomplished in a structured multi-compartment model for the production of a recombinant protein in an Escherichia coli fed-batch process where in particular the induction procedure, the stress effects and overflow metabolism were highlighted. The structured model was applied on the OTS platform that virtually simulated the operational bioreactor procedures in real or accelerated time. Evaluation of training using the model-based OTS showed that trained groups of operators exhibited improved capability compared with the untrained groups when subsequently performing real laboratory scale cultivations. The results suggest that this model-based OTS may provide a valuable resource for enhancing operator skills in large scale recombinant protein manufacturing.

Place, publisher, year, edition, pages
Elsevier, 2014
Keywords
Training simulator; Recombinant protein production; Cultivation; Modelling
National Category
Bioprocess Technology
Identifiers
urn:nbn:se:liu:diva-106511 (URN)10.1016/j.jbiotec.2014.02.022 (DOI)000333811200007 ()2-s2.0-84896536648 (Scopus ID)
Available from: 2014-05-12 Created: 2014-05-09 Last updated: 2019-01-22Bibliographically approved
Gustavsson, R. & Mandenius, C.-F. (2013). Soft sensor control of metabolic fluxes in a recombinant Escherichia coli fed-batch cultivation producing green fluorescence protein. Bioprocess and biosystems engineering (Print), 36(10), 1375-1384
Open this publication in new window or tab >>Soft sensor control of metabolic fluxes in a recombinant Escherichia coli fed-batch cultivation producing green fluorescence protein
2013 (English)In: Bioprocess and biosystems engineering (Print), ISSN 1615-7591, E-ISSN 1615-7605, Vol. 36, no 10, p. 1375-1384Article in journal (Refereed) Published
Abstract [en]

A soft sensor approach is described for controlling metabolic overflow from mixed-acid fermentation and glucose overflow metabolism in a fed-batch cultivation for production of recombinant green fluorescence protein (GFP) in Escherichia coli. The hardware part of the sensor consisted of a near-infrared in situ probe that monitored the E. coli biomass and an HPLC analyzer equipped with a filtration unit that measured the overflow metabolites. The computational part of the soft sensor used basic kinetic equations and summations for estimation of specific rates and total metabolite concentrations. Two control strategies for media feeding of the fed-batch cultivation were evaluated: (1) controlling the specific rates of overflow metabolism and mixed-acid fermentation metabolites at a fixed pre-set target values, and (2) controlling the concentration of the sum of these metabolites at a set level. The results indicate that the latter strategy was more efficient for maintaining a high titer and low variability of the produced recombinant GFP protein.

Place, publisher, year, edition, pages
Springer Verlag (Germany), 2013
Keywords
Soft sensors, Software sensors, Bioprocess monitoring and control, Fed-batch cultivation control, Overflow metabolism, Mixed-acid fermentation
National Category
Engineering and Technology
Identifiers
urn:nbn:se:liu:diva-98661 (URN)10.1007/s00449-012-0840-z (DOI)000324214400005 ()
Note

Funding Agencies|Linkoping University||

Available from: 2013-10-10 Created: 2013-10-10 Last updated: 2019-01-22Bibliographically approved
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